I also felt more hungry between meals than I did yesterday, as did Brett. Thankfully, I was able to take my day off today and so I made spinach pie and split pea soup - which we had for dinner tonight and will last for leftovers for lunch and/or dinner for the next day or two.
I am noticing how much more intentional I need to be when it comes to thinking about food for my family. This is taking extra energy that I don't normally put toward meal planning - extra energy that I don't really have. But I'm glad my family is doing this. We are talking about and experiencing sacrifice (on a small scale, to be sure - but still talking and experiencing) in ways we have not done so before.
Eat well, everyone!
Andrea
PS - I went ahead and splurged ($2) on the brown sugar.
No comments:
Post a Comment